Gurih Kriuk Ikan Kali Khas Pacitan Jadi Lauk Nasi Tiwul yang Sedap

Menu berbahan ikan laut memang menjadi ciri khas Kabupaten Pacitan. Tapi ternyata bumi 1001 Gua juga kaya potensi ikan air tawar.

source https://food.detik.com/read/2020/11/01/160458/5237105/297/gurih-kriuk-ikan-kali-khas-pacitan-jadi-lauk-nasi-tiwul-yang-sedap

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